Product Benefits

1. Textured Soya Protein product is the healthiest diet which is lower in saturated and total fat than real meat.

2. Textured Soya Protein product is ready-to-eat, requiring less time for cooking.

3. Cholesterol-free Textured Soya Protein product is plant-based diet, helps lower blood cholesterol.

4. Textured Soya Protein product has great taste and texture, and can be used in hundreds of recipes the same way you use animal products but with less preparing time.

5. Textured Soya Protein product does not carry the risks of transmissible diseases that real meat does, such as Salmonella, Campylobacter, Mad Cow Disease (BSE), Foot-Mouth Disease (FMD), etc...

6. Help to reduce your risk of cancer, heart disease, and high blood pressure by eating Textured Soya Protein product instead of pork, beef, chicken, or turkey. A soya-based diet with lots of fruits and vegetables is helpful on this point.

7. Textured Soya Protein product is less likely to be contaminated by bacteria than real meat.

8. Textured Soya Protein product is more environmentally friendly than raising animals for food is. Raised animals and poultries contribute polluted water supplies as well global warming caused by methane from feces.

9. Due to lower fat diet, vegetarians tend to be thinner than meat-eaters.

10. Being healthier from a vegetarian diet may mean spending less on health care and medicine.